Poyning Farm has been in the Bufton family since the 1960’s and is run by father and son, Bryan and Steve who first introduced pigs onto the farm in 1992. Poyning Farm has been certified Organic since April 2006, and is currently running 10 quality breeding sows.

The Welfare of our pigs is taken very seriously and they are kept in natural, free range conditions.

Poyning Pork pigs are reared under organic free range conditions in the vast hills of Mid-Wales. All pigs have access to the great outdoors and are free to roam, dig and wallow in welfare friendly conditions on our small family farm.